Roasted&Salted Siirt Type

Siirt Pistachio, which is very different from its counterparts with its ripe grains, has a different place in terms of calories. If roasted Siirt Pistachios are eaten every day, bad cholesterol Low Density Lipoprotein (LDL) decreases by 12 percent, blood glucose decreases by 10 percent and has a protective effect against diabetes. and it has been found to be good for some types of cancer due to its high antioxidant content.